Thursday, April 18, 2013

Baja Blasted


Home. Finally. Fried. No. Refried.

LAX-to-RDU redeye roasted. Beached triggerfish toasted. Baked as deep and dry as the parched arroyos that criss-cross beneath Mexico Highway 1, running down the rugged, scoliotic spine of the Baja Peninsula.

Slow-cooked, forsooked, over-booked, totally fooked, tired. Y tengo un dolor de cabeza.

Home with an odd number of socks, funny lookin' money, and a notebook full of scribbles that are oddly familiar but utterly illegible. That's okay. I never worry much about the details. It's easier that way.

So get ready. There's tequila-tainted tales to tell.

But, I'm afraid that they'll have to wait for a good night's sleep, or two, and for me to clear the big red oak that fell across the driveway in my absence.

Bienvenido a casa, amigo. Welcome home.

Refried. I'm tellin' ya.

3 comments:

  1. Very cool. Can't wait to see the rest.

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  2. I would tell you that I feel sorry for you.... but I don't. I envy such a trip and from the bedside decor It looks like a great one.. Nurse the jetlag and hangover and get ready to spin some yarns.

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  3. Jealous. Visited Baja for the last time in January 2006. Miss it. Looking forward to the stories and images.

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